Tổng quan

• Mức lương

  16,000,000 VND ~ 21,000,000 VND

• Ngành

  Food & Beverage

• Mô tả công việc

  【Job Summary】
  Manage production steps process, optimizing the performance of equipment and processes.
  Guide and train production operators in accordance to the company's competences, values and strategic plan.
  • Manage goals and results (by controls and reports). To break down the goals by sector, following and justifying the result of these in their area of activity;
  • Study, coordinate and monitor improvements and / or new projects;
  • Manage Human Resources (lead teams, work plans, vacations, leaves, layoffs, hiring, maintain discipline and order in sectors, movements, etc.);
  • Record, analyze and complete any and all changes in process conditions and / or equipment in the area where you are working;
  • Develop and give technical or operational training, focused on the productive area;
  • Coordinate the update of procedures and work instructions;
  • Assist on product formulas update;
  • Be responsible for testing products and equipment, being responsible for the procedure, data recording, information and reports;
  • Schedule and monitor preventive maintenance;
  • Control, monitor and improve quality programs;