Tiếng Việt
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【Job Summary】- Responsible for managing the kitchen section to serve food to customers.【Job Description】- Supporting kitchen manager.- Managing part-time workers (5~10 members)- Cooking delirious meals and beef and other western food - Cooperating together with hall staff to serve satisfied service- Other tasks as needed.【Attractive point】- You will have a good career path in the future if you work very well.- Our business is growing up, you may have chance to expand the business over sea.
-Social Insurance-Tet bonus-Daily bonus (depend on the daily performance of this restaurant)-Parking fee-Provide dinner-Skill allowance