概要

• 給与

  13,000,000 VND ~ 14,500,000 VND

• 業界

  Trading(Food), Trading(Chemicals/Materials), Trading(Machinery), Manufacturing(Food), Trading(Electronics/Semiconductors), Manufacturing(Chemicals/Materials), Manufacturing(Machinery), Manufacturing(Electronics/Semiconductors)

• 仕事内容

  【Job Summary】
  This company is a Japanese-affiliated firm specializing in the seafood industry, serving as a bridge between Vietnamese production and the Japanese market.
  We are looking for a dedicated staff member to take over the role of a long-term employee, ensuring high-quality standards and smooth administrative operations within our small, supportive team.
  The ideal candidate will be a versatile professional capable of balancing hands-on quality management at the processing line with meticulous documentation and reporting.
  We seek someone with a strong sense of responsibility, basic Japanese communication skills, and a practical approach to working in a manufacturing environment.
  
  【Job detail】
  - Collect manufacturing reports from the factory.
  - Send production and quality data to the Japanese headquarters.
  - Conduct regular patrols of the processing line.
  - Provide technical guidance and instruction to factory workers.
  - Perform quality checks on products (shape, foreign objects, etc.).
  - Negotiate improvement measures with the factory when claims occur.
  - Translate communication and documents between Japanese and Vietnamese.
  - Handle general trade administration support tasks.
  - Coordinate with the Japanese manager for daily operations.
  - Other related tasks as assigned by the manager.
  
  【Job Attraction】
  - Stable and Warm Environment: Join a team that values cooperation and flexibility, providing a comfortable workplace for those with family commitments.
  - Comprehensive Skill Development: Develop a unique career as an all-rounder in both quality control (field) and trade administration (office).
  - Direct Impact on Quality: Play a vital role in ensuring that high-quality Vietnamese seafood reaches consumers in Japan, gaining valuable experience in international standards.