概要

• 給与

  13,000,000 VND ~ 16,000,000 VND

• 業界

  Food & Beverage

• 仕事内容

  【Job Summary】
  - Become a key player in the management team of a renowned Japanese restaurant, supporting the Manager in delivering an exceptional dining experience.
  - This role is perfect for an aspiring leader who wants to master the art of restaurant management in a fast-paced and professional environment.
  - You will serve as a vital link between the management and the service staff, ensuring teamwork and operational consistency.
  - We value individuals who are proactive, eager to learn, and dedicated to maintaining the prestigious reputation of our brand.
  - This is a stepping stone to a Managerial position, offering extensive training in Japanese-style hospitality and business operations.
  
  【Job Description】
  - Supporting the Restaurant Manager in overseeing daily operations and service flow
  - Coordinating staff shifts and providing on-site direction to the service team
  - Delivering high-quality customer service and handling guest feedback professionally
  - Assisting with stock takes, ordering supplies, and maintaining inventory records
  - Monitoring cash handling procedures and supervising the cashier desk
  - Conducting on-the-job training for junior staff to ensure service consistency
  - Implementing in-store promotions and maintaining the visual appeal of the restaurant
  - Performing regular hygiene and safety checks throughout the premises
  - Assisting in the preparation of operational reports and administrative tasks
  - Other related tasks